When I was younger, my grandma would bake us the best granola. It was a combination of oats, various nuts, and assorted dried fruit. She would sometimes add coconut or brown sugar into the mix. The result was always a dense, flavorful hodge-podge of ingredients, with...
Nothing quite says summer like fresh veggies. And with the Flagstaff Community Market’s return, we have access to a bounty of fresh, local vegetables and fruits. Whether you’re searching for herbs, a bundle of bright flowers, or even local meats, you can...
